Alissa Timoshkina
Praise for Kapusta
Alissa‘s recipes speak to my stomach. I am especially a lifelong fan of cabbage, and her cabbage chapter is fantastic.
Melissa Hemsley
Alissa turns the cabbage cliché on its head in this joyful celebration of Eastern European cooking. Come for the food and stay for the stories—every curious cook will take a leaf out of this book.
Yotam Ottolenghi
Kapusta is a word that’s close to my heart, as it brings to mind my favourite dish of young cabbage cooked in buttery dill. The book is just as warm and inviting. Alissa’s writing soothes the soul and he ...
Zuza Zak
Alissa‘s recipes speak to my stomach. I am especially a lifelong fan of cabbage, and her cabbage chapter is fantastic.
Melissa Hemsley
Alissa turns the cabbage cliché on its head in this joyful celebration of Eastern European cooking. Come for the food and stay for the stories—every curious cook will take a leaf out of this book.
Yotam Ottolenghi
Kapusta is a word that’s close to my heart, as it brings to mind my favourite dish of young cabbage cooked in buttery dill. The book is just as warm and inviting. Alissa’s writing soothes the soul and he ...
Zuza Zak
Alissa‘s recipes speak to my stomach. I am especially a lifelong fan of cabbage, and her cabbage chapter is fantastic.
Melissa Hemsley
Alissa turns the cabbage cliché on its head in this joyful celebration of Eastern European cooking. Come for the food and stay for the stories—every curious cook will take a leaf out of this book.
Yotam Ottolenghi
Kapusta is a word that’s close to my heart, as it brings to mind my favourite dish of young cabbage cooked in buttery dill. The book is just as warm and inviting. Alissa’s writing soothes the soul and he ...
Zuza Zak